This would make an excellent quick weeknight dinner or sumptuous lunch for the weekends (with crisp white wine).
This doesn't really require a recipe, but I'll tell you the steps.
Take a large pita bread, cover lightly with grated cheddar, or thin-sliced cheddar.
Next, crack an egg on top & sprinkle with salt & pepper, to taste.
Put in a preheated, 375 degree oven & cook for ten or so minutes (depending on how you like your egg).
Pile high with your favorite mix of greens. Another yummy option: add chopped spicy sausage.
What do you reach for on a busy night?
Also, an easy weekday breakfast.
(image via thekitchn 17 Easy Breakfast Recipes with Eggs)